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Food Relief
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is in need of food support we can help!
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Nourishing
Our Country
We’re working hard to reduce food waste
and provide nourishing meals to people in need.
500円＝18食
Thanks to your support
we can continue‘Nourishing our Country’
and feed more people in need.
Who We Are
JapanHarvest collects surplus quality food from supermarkets and delivers it free of charge to charities that support those in need. We’re working hard to reduce food waste, provide food relief, and encourage societal change through education.
What We Do
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Feed
We collect edible surplus food that’s unsuitable for sale, and deliver it to charities who support people in need.
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Advocate
We’re working hard to spread food sharing initiatives and community fridge programs.
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Education
We publish reports and columns on food related issues including food loss, education and cooking.
Our Impact
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Food Donors
We collect high-quality surplus food from supermarkets, hotels, and other food donors then deliver it free of charge to charities we support!
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Charities
We’re committed to helping feed people in need by delivering produce to children’s homes, cafeterias, government agencies, support organisations and households.
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Meals delivered
Since 2018, we’ve been delivering fresh produce to feed people in need. ( 114831 kg : until 31.May.2025)
Corporate Partners
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🌍 May Activity Report | "Foods for Love" 💛🖤
From May 1st to 31st, 2025, JapanHarvest received a total of 2,424kg of donated food from companies, organizations, and farmers across the region. We are deeply grateful for your continued support and generosity.📦 Food Donors (Partial List)Halows: 1,338kgKataoka: 312kgYamazaki Baking: 65kgKoeido Confectionery: 136kgKibun West Japan: 95kgANA Crowne Plaza Okayama: 10kgANA Crowne Plaza Hiroshima: 8kgFamilyMart Food Drive: 33kgRyobi Platz: 57kgChugoku-Shikoku Regional Agricultural Administration: 11kgOtti Trading: 17kgAoyama Trading: 57kgKurashiki Kokusai Hotel: 102kgLocal farmers (Kurashiki, Takahashi, Kibichuo): 114kgOthers: 69kg🤝 Distribution Sites (Total: 23 locations)With your support, we delivered food assistance to 3,468 people through community organizations, shelters, and public offices in the following regions:● Okayama PrefectureChildren’s sheltersHope Center4 children’s homes5 city administrative officesKibichuo town hall3 community fridges4 children’s cafeteriasChild and youth support NPOs3 small group homesSenior citizen salonsMigrant support groupsDisability support organizations● Kagawa PrefectureChildren's home● Hiroshima PrefectureChildren’s cafeteriasSingle-parent family support groupsOrganizations assisting those in financial distressAdditional support was also provided to households in need and families affected by past disasters in the Mabi area of Kurashiki.📻 A New Connection via FM RadioEvery 4th Friday at 9:00 a.m., our monthly activity report airs on FM Okayama.This month, a local farmer who heard the broadcast reached out to donate 114kg of fresh produce.We are always moved by the meaningful connections that begin with a single voice. Thank you for being part of this journey.🚚 Your 500 Yen = 18 Meals DeliveredAll our activities are supported entirely by the goodwill of our donors and volunteers.A 500-yen donation enables us to deliver 18 nutritious meals to people in need — free of charge.We sincerely thank you for every act of support and kindness. Let’s keep working together to nourish lives and communities.🔗 Join Us🤝 Volunteer with us:https://japanharvest.or.jp/Volunteer.php💛 Make a donation:https://japanharvest.or.jp/Donate.php🥕 Donate food:https://japanharvest.or.jp/GiveFood.php📺 Media & Additional Info📽️ NHK Feature Video:Watch here🛒 FamilyMart Food Drive (Partner Store List):View PDF💛🖤 Thank you for supporting food security, community resilience, and the dignity of every meal.Together, we turn surplus into support — and compassion into action！
Report
April 2025 Activity Report – Thank You for Your Generous Support!
Between April 1 and April 30, we received generous food donations from many companies and organizations 💛🖤💛🖤📦 Total Donations from Companies and Groups: 2,109 kgHALOWS: 1,396 kgKoeido: 184 kgYamazaki Baking: 49 kgKibun Nishinihon: 63 kgFamima Food Drive (FamilyMart): 86 kgFresta: 28 kgRyobi Platz: 92 kgANA Crowne Plaza Hotel Okayama: 11 kgANA Crowne Plaza Hotel Hiroshima: 7 kgKurashiki Kokusai Hotel: 21 kgInsurance company (Osaka): 36 kgOthers: 136 kg🧡 The donated food was delivered to 2,081 people across the following locations:Okayama City: children’s shelters, Hope Center, two child welfare institutions, five government agencies, four children's cafeterias, youth support centers, homes for children, senior salons, and immigrant support organizationsKurashiki City: two children's cafeterias, child welfare institution, Community Pantry KurashikiKibi Chuo Town: child welfare institutionHiroshima City: support groups for low-income households, single-parent families, and childrenTakamatsu City: child welfare institution🖤💛🖤💛🌟 Highlights of April 2025:On April 17, we officially launched our food rescue activities in Takamatsu City, Kagawa Prefecture.On April 25, Kurashiki Kokusai Hotel became our newest corporate partner and began donating food.We are also pleased to announce that we’ve started a regular monthly radio appearance on FM Okayama's "Fresh Morning OKAYAMA" program. Tune in to the "9:05 AM Tea Break" segment every fourth Friday at 9:05 AM to hear the latest updates on our activities!Inspired by the OzHarvest food rescue model in Australia, JapanHarvest continues to transform "Mottainai" (waste)into hope, one meal at a time.
Report
Kurashiki Kokusai Hotel Joins as a Corporate Partner!
We are pleased to announce that, as of April 25, 2025, Kurashiki Kokusai Hotel has become an official corporate partner of JapanHarvest.The hotel was founded in 1959 by Soichiro Ohara, inspired by the spirit of his father, Magosaburo Ohara (1880–1943)— a renowned Japanese entrepreneur who made significant contributions to social welfare, culture, and education in Japan.Magosaburo Ohara was not only a leader in industry but also a visionary who invested in healthcare, the arts, and community development, earning respect both in Japan and internationally.We are truly honored to collaborate with Kurashiki Kokusai Hotel, an institution that embodies this enduring legacy.Together, we will work to expand food rescue activities, support children and families in need, and build a society rooted in kindness, compassion, and solidarity.
News
Food Rescue Launched in Takamatsu, Kagawa—Our Third Regional Hub!
On April 17, 2024, JapanHarvest officially launched its food rescue activities in Takamatsu City, Kagawa Prefecture.This marks our third location, following our base in Okayama and the start of activities in Hiroshima last fall.On the launch day, we received donations from two HALOWS supermarket branches in Takamatsu and delivered the rescued food to a children’s welfare institution housing 42 children.Mr. Ohta, Director of the Product Management Department at HALOWS, personally joined the delivery, fostering heartwarming moments on site.This initiative follows the food rescue model pioneered by OzHarvest in Australia, which is now steadily expanding across Japan through our work.With the support of partners and supporters nationwide, we remain committed to delivering each food item with love and care, working toward a society built on kindness and compassion through the power of food.
Report
SDGs × CSR Collaboration with Holiday Inn Express Osaka City Centre – Midosuji
Strengthening Food Support through the “Osaka ECO-Friendly Plan” with Holiday Inn Express Osaka City Centre – MidosujiJapanHarvest is pleased to announce a new corporate collaboration with Holiday Inn Express Osaka City Centre – Midosuji (Chuo-ku, Osaka / General Manager: Prin Patanatham), part of the IHG Hotels & Resorts group.From April 11 to October 14, 2025, the hotel will offer a special limited-time "Osaka ECO-Friendly Plan" designed to promote sustainability and community contribution. As part of this initiative, guests will receive a custom-designed reusable tumbler featuring both the hotel and Japan Harvest logos, encouraging eco-conscious behavior during their stay.A portion of the proceeds from this plan will be donated to support Japan Harvest’s food rescue and distribution activities, helping reduce food waste while supporting families and welfare organizations in need.Supporting SDGs Through Hospitality: A New Model for Social ContributionThis collaborative effort is more than a hotel plan—it is a model for social contribution through daily actions. By staying at the hotel and using the reusable tumbler instead of disposable cups, guests can actively contribute to reducing plastic waste, while simultaneously supporting our mission of delivering rescued food to underserved communities.This initiative aligns with SDGs Goal 12: Responsible Consumption and Production and Goal 1: No Poverty, offering a tangible way for travelers to engage with global issues through corporate social responsibility (CSR) and conscious choices.Why Corporate Collaboration Matters NowAt Japan Harvest, we collect and distribute safe, surplus food—such as near-expiry products or items that don’t meet retail appearance standards—to welfare institutions, child support organizations, and families experiencing food insecurity.In recent years, we have strengthened partnerships with companies that share our vision for a more sustainable and compassionate society.Corporate participation not only contributes to solving social problems, but also enhances brand value through meaningful CSR activities.Message from the Director“We are deeply grateful to Holiday Inn Express Osaka City Centre – Midosuji for making social contribution a part of everyday hospitality.By incorporating kindness into ordinary actions like travel, we move closer to a society where no food is wasted and no one is left behind.Japan Harvest remains committed to building these bridges between people, businesses, and communities through the spirit of the SDGs.”— Ken Narita, Executive Director, Japan HarvestWe will continue to promote food rescue and community support as a dual mission,working with diverse companies to co-create a more sustainable and inclusive future.We hope the Osaka ECO-Friendly Plan becomes a gateway for many to take part in the cycle of kindness and conscious living.🔗 Learn more about Japan Harvest’s SDGs & CSR Initiatives → www.japanharvest.or.jp📩 For corporate partnership inquiries → hello@japanharvest.or.jp
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Meet our JapanHarvest Family
Through food, my goal is to bring joy and prosperity to our country.
Kenichi NaritaFounder & CEO
Learning the value of food through giving and receiving, I'll keep delivering with love and joy!
Yasufumi MaedaDirector
I'll work hard behind the scenes to support the activities, ensuring that all staff and volunteers can shine on the main stage!
Ryo TakahiraDirector
Learning from our work, we've seen how food waste from businesses can vary day by day. We'll keep going to create a better society by balancing supply and demand.
Tetsuya MorikawaDriver
I have found a sense of purpose in helping others, and I am filled with gratitude every day.
Kyoko Tsuyuno Driver
We're thankful to the food donors, receiving facilities, and dedicated staff and volunteers. Gratitude drives Japan Harvest's mission.
Fumie NaritaAdministrative and accountant
This initiative gains support as more businesses join. With less waste, even the food seems happier. Waste is truly treasure. Here's to more support in the future.
Michiko MaejimaStaff
Through this activity, I aim to make food waste more relatable and continue to support many people, creating a joyful and compassionate community.
Yuka NakanishiVolunteer
I read picture books and fairy tales to children to inspire them with dreams and hopes. I also occasionally perform on stage. I am honored to have the opportunity to assist.
Takahisa KusanoVolunteer
There are people who can't eat, and yet food is being wasted.
We're helping to fix both problems at once — and every step brings hope!
Ai YokotaVolunteer
